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Growing Our Future Harvest 20th Anniversary Conference
January 17, 2019 - January 19, 2019
$277The region’s premier farm and food gathering is celebrating 20 years! Join us for an extra special three days of deep-dive workshops, farm fresh meals, inspiring speakers, and farmer and foodpreneur learning and networking!
Featuring farming luminaries Karen Washington of Rise and Root Farm; Forrest Pritchard and Ellen Polishuk, authors of Start Your Farm; and Dr. Ray Weil, Soil Health Expert and UMD Professor of Soil Science!
Interact during a full day of how-to farming and food intensives, redesigned this year for more in-depth, hands-on learning, including from Meredith Leigh, charcuterie expert!
Experience two conference days for advanced and beginning farmers, foodpreneurs, and educators
Enjoy delicious farm-to-table meals – this once-a-year networking opportunity – farmer-to-farmer chats – seed, book, and small tool swaps – tradeshow – the Foodshed Photo Contest – and the Farmer of the Foodshed Awards!